2003 – Restaurante Pepe Vieira | «A última cociña do mundo»

Cuisine
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Cuisine
Events
History
Reserve
Contact

Cuisine
Events
History
Reserve
Contact

19 July, 2018 by desonhos

2003

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Carne ao caldeiro (Stew)

European lobster and cacheira (pork head)

Roasted roe deer

St James shells and pig’s trotters

Torta de Santiago (Cake of Saint James)

Goosefish 40ºC

First Steam Oven

Professor at the CSHG

Papada-con-percebes-y-naranja

Cuellos-de-cordero-con-melocoton-y-eucalipto

Cod with broa bread

arroz-con-metedura-de-gamba

Visit to the winery reichsgraf Von kesselstatt

Pepe Vieira Restaurante

Camiño da Serpe s/n Raxó, Poio - Pontevedra

Lat: 42° 24' 32" N Lon: 8° 45' 21" O

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986 741 378
reservas@pepevieira.com
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A taberna
de Pepe Vieira

<img src="https://pepevieira.com/wp-content/uploads/2018/07/carneocaldeiro.jpg" width="680" height="383" />

Carne ao caldeiro (Stew)

<img src="https://pepevieira.com/wp-content/uploads/2018/07/bogavante-y-cacheira-680x454.jpg" width="680" height="454" />

European lobster and cacheira (pork head)

<img src="https://pepevieira.com/wp-content/uploads/2018/07/DSC6107-680x454.jpg" width="680" height="454" />

<img src="https://pepevieira.com/wp-content/uploads/2018/07/corzo-asado-680x454.jpg" width="680" height="454" />

Roasted roe deer

<img src="https://pepevieira.com/wp-content/uploads/2018/07/vieiras-con-manitas-680x454.jpg" width="680" height="454" />

St James shells and pig’s trotters

<img src="https://pepevieira.com/wp-content/uploads/2018/07/tarta-de-santiago--680x454.jpg" width="680" height="454" />

Torta de Santiago (Cake of Saint James)

<img src="https://pepevieira.com/wp-content/uploads/2018/07/rape-40-grados-680x454.jpg" width="680" height="454" />

Goosefish 40ºC

<img src="https://pepevieira.com/wp-content/uploads/2018/07/IMG_1560-680x454.jpg" width="680" height="454" />

<img src="https://pepevieira.com/wp-content/uploads/2018/07/horno-rational-SCC-102.jpg" width="456" height="294" />

First Steam Oven

<img src="https://pepevieira.com/wp-content/uploads/2018/07/Septiembre_2003.jpg" width="680" height="362" />

Professor at the CSHG

<img src="https://pepevieira.com/wp-content/uploads/2018/07/rayamon-2-0-680x454.jpg" width="680" height="454" />

<img src="https://pepevieira.com/wp-content/uploads/2018/07/Papada-con-percebes-y-naranja-680x454.jpg" width="680" height="454" />

Papada-con-percebes-y-naranja

<img src="https://pepevieira.com/wp-content/uploads/2018/07/Cuellos-de-cordero-con-melocoton-y-eucalipto-680x454.jpg" width="680" height="454" />

Cuellos-de-cordero-con-melocoton-y-eucalipto

<img src="https://pepevieira.com/wp-content/uploads/2018/07/bacalao-con-pan-de-broa-680x454.jpg" width="680" height="454" />

Cod with broa bread

<img src="https://pepevieira.com/wp-content/uploads/2018/07/arroz-con-metedura-de-gamba-680x454.jpg" width="680" height="454" />

arroz-con-metedura-de-gamba

<img src="https://pepevieira.com/wp-content/uploads/2018/07/dsc03739-scaled.jpg" width="680" height="454" />

Visit to the winery reichsgraf Von kesselstatt