Eventos, profesionais (EN) | Restaurante Pepe Vieira | «A última cociña do mundo»

Eventos, profesionais (EN)

Experience and knowledge acquired after years of cooking, research, new discoveries and continual curiosity, has led us to differentiate our gastronomic offer for events, congresses, incentive lunches and dinners, steering committees and all kind of celebrations. In this way, the restaurant has a varied selection of culinary alternatives aimed at satisfying all types of publics, allowing an ad-hoc customization for any client and for each diner. Gastronomy, art, interior design, culture, architecture and attention to detail joins to achieve a special, different and unique celebration.

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